Sunday, 28 July 2013

Melting moments cookies

From :
MELTING MOMENTS

Ingredients
Butter-100g
Flour-125g
Sugar-75g
Egg yolk-1
Vanilla extract-1/2 tsp
Cornflakes, crushed-for coating

Method:

  • Pre-heat the oven to 180 degrees.
  • Beat butter and sugar. Add in the egg yolk& vanilla extract and beat well.
  • Add the flour and gently gather it together to form a ball.
  • Divide them into 15 portions.
  • Roll them on crushed cornflakes and bake for 20-22 mins.
  • Cool them on wire racks and store in an air-tight container.
 

 

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